Christmas Fudge Cookie Bars! 2 delicious Christmas favorites combined together to make the best cookie on your cookie tray.
For the Fudge Layer
12oz semi-sweet chocolate chips
1/4 cup evaporated milk (2%)
1/4 cup butter, soft
1 tsp vanilla
1 cup powdered sugar
For the cookie bar dough:
1 cup salted butter, soft at room temperature
2 cups packed brown sugar
1 1/2 tsp vanilla extract
2 1/2 cups flour
3 cups quick oats (not old fashioned rolled, you need quick cook)
3/4 cup m&ms (I always use milk chocolate m&ms)
If you are just dying to dig in to these fresh out of the oven, spoon them in to a bowl and top with vanilla ice cream…..it’s SOOO good!